Green herbs stuffed spicy spanakopita

Source: The Hitavada      Date: 27 Jun 2018 12:47:12


 

 

 

Ingredients: 100 gms boiled chopped spinach: 50 gms fine chopped green onion: 10 gms fine chopped green garlic: 5 gms green chili paste: 50 gms fine chopped green bellpepper: 5 gms chopped parsley: 100 gms feta cheese: 50 gms chopped coriander leaves: 100 ml olive oil: 50 gms butter: 10 phyllo sheets Method: Heat one table spoon of oil in a pan, sauté the onion, garlic and bell pepper, fry for 2 minutes and add the spinach. Mix well, add the parsley, coriander leaves. Turn of the heat. Let the mixture cool. Mix butter and feta cheese in it. Fill the mixture in the phyllo sheets in a triangle shape. Preheat the oven to 350 F and keep the triangles in the centre of the oven. Bake for 20 to 25 minutes & serve.